Area of Practice

 * Food Sciences

Human Nutrition
Meat Science

Preservation/Storage

Processing
Quality Control
Research
Organic

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Contact

Languages

Area of Practice

Expertise

Treasa Pauley
902-957-0379
treasa@field2fork.ca

English

Horticulture
Extension/Agricultural Admin
Food Sciences
Plant Sciences

Fruits
Vegetables
Research
Management
Marketing
Production
Education
Preservation/Storage
Processing
Quality Control
Horticulture
Cereals
Physiology

Dr. Nancy L. Pitts
902-986-1134
nancy.pitts@dal.ca

English

Food Sciences

Human Nutrition
Preservation/Storage
Quality Control
Research

Nicolas Roy
902-691-2220
nrcroy@gmail.com

English

Economics/Business Mgt
Extension/Agricultural Admin
Farming
Food Sciences

Farm Management
Production
Communications
Education
Dairy
Apiculture
Preservation/Storage
Quality Control

Margot White
902-897-7668
mwhite@perennia.ca

English

Animal Sciences
Food Sciences

Non-Ruminant
Fur
Nutrition
Research
Preservation/Storage
Quality Control
Research